Description
These small red beans have an intense and robust flavor paired with a smooth texture. They’re wonderful in a variety of dishes, like salads, chili, soups, and stews. They’re high in fiber and a good source of iron, and they are cholesterol and gluten free. Try them! Low fat. No Saturated Fat. 0g Trans Fat. No Cholesterol. Excellent Source of Fiber. Good Source of Iron. Kosher. Gluten Free.
Ingredients:
Small Red Beans, Water, Salt, Calcium Chloride Added As A Firming Agent, And Calcium Disodium Edta Added To Promote Color Retention.