Cultures For Health

CULTURES FOR HEALTH TEMPEH STARTER CULTURE

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Description

Now you can make delicious tempeh at home! Traditional tempeh is a soybean cake that has a rich smoky flavor and aroma, and a firm nutty texture. Traditional tempeh is a soybean cake that has a rich smoky flavor and aroma, and a firm nutty texture. It is a great source of protein and vitamin B-12.

Shelf life:

  • Room temperature: 3 to 4 weeks
  • Refrigerator: 6 months or more
  • Freezer: 6 months or more

Rice, Soy beans, Rhizopus Oryzæ Culture. Does not contain MSG or preservatives.

Additional Details

SKU:
230675

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